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Restaurant Range, electric, 48", (4) 2.0 kW French hotplates, 9-1/2" round, infinite controls, (1) 24" griddle polished steel plate, thermostat controls, standard oven with (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 480v cULus, UL EPH Classified, NSF
Vulcan EV48S-4FP24G480 Range, 48" Restaurant, Electric
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Specifications
| Model | Vulcan EV48S-4FP24G480 |
| Dimensions | 48" W × 34" D × 58" H |
| Shipping weight | 660 lb |
| Certifications | NSF, cULus, UL EPH Classified |
| Lead time | Ships from manufacturer — typically 3–7 business days |




