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Restaurant Range, electric, 36", (4) 2.0 kW French hotplates, thermostatic controls, (1) 12" hot top, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 240v
Vulcan EV36S-4FP1HT240 Range, 36" Restaurant, Electric
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Specifications
| Model | Vulcan EV36S-4FP1HT240 |
| Dimensions | 36" W × 34" D × 58" H |
| Shipping weight | 440 lb |
| Lead time | Ships from manufacturer — typically 3–7 business days |







