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Restaurant Range, electric, 36", (2) hot tops, thermostatic controls, (1) 12" griddle, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 208v cULus, UL EPH Classified, NSF
Vulcan EV36S-2HT12G208 Range, 36" Restaurant, Electric
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Specifications
| Model | Vulcan EV36S-2HT12G208 |
| Dimensions | 36" W × 34" D × 58" H |
| Shipping weight | 480 lb |
| Certifications | NSF, cULus, UL EPH Classified |
| Lead time | Ships from manufacturer — typically 3–7 business days |







