Skip to product information
Director's Choice® Mobile Hot/Cold Dual Operation Food Table, 50"W x 30"D x 34"H, (3) top openings, pre-wired with hot/cold selector switch, required thermostatic controls & pilot light, insulated, 16/304 stainless steel top, welded stainless steel 1-1/2" square tubular open base with apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) on galvanized subpanel, self-contained refrigeration, 5" poly swivel casters (2 with brakes), 1/5 HP condensing unit, 2000 watts, 120v/60/1-ph, 2.4 amps cold, 16.7 amps hot, NEMA L5-30P, UL, NSF
Eagle Group Director's Choice DCS3-HCFU-A Serving Counter, Hot & Cold
List price $45,608.00 You save $24,891.99 (54%)
$20,716.01/each
Shipping calculated at checkout · Additional shipping charges may apply
Ships Direct from Manufacturer
Ships from manufacturer — typically 3–7 business days
Specifications
| Model | Eagle Group DCS3-HCFU-A |
| Dimensions | 50" W × 30" D × 34" H |
| Sold by | Each · 1 each |
| Shipping weight | 220 lb |
| Certifications | NSF, UL |
| Lead time | Ships from manufacturer — typically 3–7 business days |












